Tieguanyin Oolong Tea
Having inherited century-old craftsmanship, Wang De Chuan uses different cultivars to bring out the unique flavors of Tieguanyin tea. This particular Tieguanyin Oolong tea receives its name in Chinese "Zheng Cong," which means "authentic," because both the craftsmanship and the raw material are authentic and unique to Tieguanyin. The tea has a rich palate with whiffs of ripe fruit and acidity, followed by a bold lingering sweetness.
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Source
Muzha District, Taipei City, Taiwan.
Variety
Tieguanyin.
Aroma
Ripe fruit.
Taste
Lingering rich palate of ripe fruit undertone.
Loose leaf dried tea
Tight ball shape.
Tea liquor
Amber.
Unfurled leaf
Deep green.
Tea preparation
Steeping time
Tea ware water Temperature Amount of Tea leaves 1st brew 2nd brew 3rd brew 4th brew 5th brew
De Chuan Lidded Teacup 90c.c 95℃ 5g 75sec 50sec 50sec 60sec 70sec
De Chuan Yixing Teapot 150c.c 95℃ 10g 70sec 60sec 60sec 90sec 100sec
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